Borough White Sourdough
The classic white sourdough, crafted with heritage wheat, wholemeal spelt, rye, and emmer for extra depth of flavour and nutrition. A subtle touch of spelt brings sweet nuttiness and a gentle creaminess to the tacky, open crumb, while the dark, crackly, floured crust makes this a versatile loaf for any table.
Available in round 275g, 650g, 1.2kg, 1.2kg Sliced, 1.2kg Sliced Extra Thick and Frame 1.2kg Sliced.
Some of our bakeries contain the following allergens: nuts, sesame seeds, gluten, milk, mustard, eggs, and soya. Our full specifications, ingredient declarations and nutritional information are available upon request or on the Online Bakery.
Related Products
