Brioche

Free-range eggs, the finest butter and a long, slow fermentation make a bread that is soft, light and richly comforting.

Available in 250g, 600g and 800g.

Some of our bakeries contain the following allergens: nuts, sesame seeds, gluten, milk, mustard, eggs, and soya. Our full specifications, ingredient declarations and nutritional information are available upon request or on the Online Bakery.