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London

From our flagship London bakery, we deliver fresh and ambient products across the capital every day — 365 days a year, 7 days a week. Our reach also extends into parts of the South and East of England and beyond, including Birmingham, Oxford, Cambridge and Brighton.

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Bread

From classic sourdoughs to baguettes and tin loaves, our breads are made using time, craft, and the best possible ingredients. We use responsibly sourced grains — including regeneratively farmed flours — to bake loaves that are full of nutrients, flavour, and quality. This is better bread. Bread Factory style

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Burger Buns & Rolls

Our buns and sandwich carriers combine softness, structure, and flavour — designed to elevate anything from a simple cheese toastie to a gourmet burger. Baked to hold fillings without falling apart, and to taste as good as they look.

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Cookies, Cakes & More

From wheat-free, gooey brownies to cookies or tin cakes, our sweet range is crafted with the same care we give to every loaf. Whether it’s a bautiful individual cake for fine dining, standout bakes for coffee chains, or the nicest traybakes for display counters — everything is made with your customers in mind.

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Dessert

Our dessert range brings comfort, richness, and a little indulgence to the table. From our sticky toffee pudding , to a deep flourless chocolate torte and our signature sourdough treacle tart, made with a buttery base and a hint of tang.

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Gluten Free

Gluten-free shouldn’t mean compromise. Our carefully developed range delivers on taste, texture, and quality — ideal for chefs and caterers who want something that’s both safe and genuinely delicious. From our sourdough gluten-free loaf — an instant classic since launch — to tin loaves, cakes, and buns.

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Morning Goods

Buttery, flaky, and full of character. Our viennoiserie range includes everything from traditional croissants and pain au chocolat to our much-loved cinnamon buns — all made with layer upon layer of dough, plenty of butter (and more butter), and just the right amount of indulgence. This is pastry done properly.

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Savoury

Perfect for cafés, grab-and-go counters, hospitality events... this range pairs great dough with bold, flavourful fillings. From our beloved cheese straws — a standout in the range for over 15 years — to exciting new classics like jalapeño cornbread and spinach & feta pastry, there’s something for every taste. Plus, our classic crackers are the perfect companion for any cheeseboard.

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Craft Bakers

Specialist craft bakery serving top chefs for over 30 years

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    The Bread Factory Limited is a registered company in England and Wales • Company No. 032 375 76 • Registered Office: Unit 12, Garrick Road Industrial Estate Irving Way,
    London NW9 6AQ • Vat Registration Number 927554009 • © Copyright 2004–2025 The Bread Factory. All rights reserved.